Beef / Pork

Honey Ginger Pork Stir fry is for Dinner.

Honey Ginger Pork Stir fry takes 15 minutes to prepare.

Honey Ginger Pork Stir fry takes 25 minutes to cook.

Honey Ginger Pork Stir fry makes 2 servings.

The ingredients for Honey Ginger Pork Stir fry are:

2 pork chops
1 tbsp honey
1/2 tbsp ground ginger
1 tbsp soy sauce

2 sections of chow mien noodles
2 cups of frozen/fresh mixed veggies

Here is how you make Honey Ginger Pork Stir fry:

remove visible fat and bone from pork and slice up the usable meat (should be around a cup to a cup and a half of meat)in a bowl with the meat add honey, soy sauce, ground ginger and pepper. (i add a little onion and woy-sauce aswell)Toss the meat around in the bowl and refrigerate while you prep the other ingredientsCut up your veggies or measure out your frozen veggies (snap peas, broccoli, cauliflower, carrots)Throw your meat into a small frying pan and cook... I add a little water to the process. In a separate pan, cook up your noodles (I used MR Noodles) and your veggies (I added a splash of soy sauce to the waterserve noodles and veggies in a bowl with some meat on top and ENJOYServing Size: Makes 2 bowlsNumber of Servings: 2Recipe submitted by SparkPeople user FREAKYFELICIA.

The nutritional information for Honey Ginger Pork Stir fry is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 382.8

• Total Fat: 9.5 g
• Cholesterol: 88.3 mg
• Sodium: 912.0 mg
• Total Carbs: 48.1 g
• Dietary Fiber: 2.6 g
• Protein: 25.7 g

Honey Ginger Pork Stir fry is Asian cuisine.