Beef / Pork

Pork Stirfry with Green BeNs and Water Chestnuts is for Dinner.

Pork Stirfry with Green BeNs and Water Chestnuts takes 5 minutes to prepare.

Pork Stirfry with Green BeNs and Water Chestnuts takes 10 minutes to cook.

Pork Stirfry with Green BeNs and Water Chestnuts makes 4 servings.

The ingredients for Pork Stirfry with Green BeNs and Water Chestnuts are:

3.5 serving Great Value Cut Green Beans (1/2 cup)
1 serving Pork chop thin cut 2.5 oz Diced
5.3 oz Yukon Gold Potatoes (Cooked)
1 can Reese Water Chestnuts

Here is how you make Pork Stirfry with Green BeNs and Water Chestnuts:

Diced pork chop. Precook potatoes in microwave. Spray pan with cooking spray add diced pork chop cook until brown. Add green beans and water chestnuts and pre cooked potatoes. Cook on Medford 2 - 3 to heat. Add Hoisin sauce stir and serve.Serving Size: Makes 4- 1 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user HARRIETANN.

The nutritional information for Pork Stirfry with Green BeNs and Water Chestnuts is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 95.3

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 258.8 mg
• Total Carbs: 16.1 g
• Dietary Fiber: 2.9 g
• Protein: 2.1 g