The recipe Z Instant Pot Pork Stroganoff

Made From Scratch Recipes

Z Instant Pot Pork Stroganoff recipe is a meal that takes several minutes to make. If you enjoy for , you will like Z Instant Pot Pork Stroganoff!

Z Instant Pot Pork Stroganoff

Z Instant Pot Pork Stroganoff Recipe
Z Instant Pot Pork Stroganoff

A tasty alternative to beef

How Long Does Z Instant Pot Pork Stroganoff Recipe Take To Prepare?

Z Instant Pot Pork Stroganoff takes several minutes to prepare.


How Long Does Z Instant Pot Pork Stroganoff Recipe Take To Cook?

Z Instant Pot Pork Stroganoff takes several minutes to cook.


How Many Servings Does Z Instant Pot Pork Stroganoff Recipe Make?

Z Instant Pot Pork Stroganoff makes 8 servings.


What Are The Ingredients For Z Instant Pot Pork Stroganoff Recipe?

The ingredients for Z Instant Pot Pork Stroganoff are:

32 oz Pork - No Name Boneless Pork Loin Chops - cubed
1.5 cup, chopped Onions, raw
2 tbsp Canola Oil
500 grams Mushrooms, fresh
1 clove Garlic
2 tsp Paprika
1 tsp VEGETA (by SEANSMOM314)
4 fl oz Regular Beer
1 cup Sour Cream
1 tsp rosemary


How Do I Make Z Instant Pot Pork Stroganoff?

Here is how you make Z Instant Pot Pork Stroganoff:

Put half the oil into a frypan or instant pot liner. Brown half the pork and remove it from the pan. Brown the remaining pork and remove it from the pan. Brown the onions and remove them from the pan. Cube the mushrooms, minced the garlic. Brown the mushrooms and garlic. Place all browned ingredients into the instant pot liner. Stir in beer, paprika, vegeta and rosemary. Add enough water to about 1/2 inch below the mixture. Ptressure cook on high for 30 minutes. Release pressure naturally. Stir in sour cream and adjust seasonings before serving.Serving Size:?Makes 8 dinner sized servings


What's The Nutritional Info For Z Instant Pot Pork Stroganoff?

The nutritional information for Z Instant Pot Pork Stroganoff is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 275.8
  • Total Fat: 14.8 g
  • Cholesterol: 67.7 mg
  • Sodium: 707.1 mg
  • Total Carbs: 7.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 24.6 g

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