Beef / Pork

Stufffed Pork Chops Microwave is for Dinner.

Stufffed Pork Chops Microwave takes 10 minutes to prepare.

Stufffed Pork Chops Microwave takes 20 minutes to cook.

Stufffed Pork Chops Microwave makes 4 servings.

The ingredients for Stufffed Pork Chops Microwave are:

2 tablespoons melted margarine
1 cup dry breadcrumbs
1/2 cup chopped granny smith apples
2 tablespoons chopped golden raisins
1/2 teaspoon salt
2 tablespoons sugar(or splenda)
2 tablespoons instant minced onion
1/4 teaspoon pepper
1/4 teaspoon sage
2 tablespoons hot water
8 thin boneless pork loin chops(or 4 butterfly cut)
1(8ounce)package brown gravy mix

Here is how you make Stufffed Pork Chops Microwave:

1. Melt butter on high 1 min in a glass measuring cup covered with plastic leave room to vent. 2. In a medium bowl combine everything except chops and gravy. 3. Trim fat from chops. Place 4 on bottom of microwave proof baking dish. Divide stuffind onto the 4 chops, then cover stuffing with the 4 remaining chops. 4. Sprinkle 1/2 of dry brown gravy mix over the top of the chops, sprinkle the rest into the cooking dish. it will combine with the cooking juices. 5. Cover with Wax paper and cook on power level 7 or 70(roast) for 18-20 minute Let stand 5 min before serving. 6. If you dont like rasins just add extra apples, and you can also use this stuffing in your thanksgiving turkey, very delcious!Number of Servings: 4Recipe submitted by SparkPeople user MKEERS.

The nutritional information for Stufffed Pork Chops Microwave is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 394.3

• Total Fat: 15.9 g
• Cholesterol: 59.2 mg
• Sodium: 983.2 mg
• Total Carbs: 36.5 g
• Dietary Fiber: 2.4 g
• Protein: 26.1 g