Beef / Pork

dees taco seasoning for pork takes several minutes to prepare.

dees taco seasoning for pork takes several minutes to cook.

dees taco seasoning for pork makes 16 servings.

The ingredients for dees taco seasoning for pork are:

64 oz Pork Shoulder (pork butt, picnic roast) 198 gram(s) Ortega Fire Roasted Diced Green Chilies Mild (by ISLAND7172) 4 tbsp Chili powder 1 tsp Dried Oregano (by ARCTIC.ORCA) 1 tsp Old El Paso Taco Seasoning 2 serving Garlic - minced (1 tsp) (by ELLERCADE) 1.5 tsp Salt

Here is how you make dees taco seasoning for pork:

Preheat oven to 300 degrees F. Mix ingredients in a bowl. Rub pork roast with mixture. Wrap tightly in tin foil. Place on top of roasting rack in baking dish. Roast in preheated oven 4 hours or until falling apart. Remove from oven. Shred and serve with all your favorite taco fixings.Serving Size: 16 servingsNumber of Servings: 16Recipe submitted by SparkPeople user KEHM04.

The nutritional information for dees taco seasoning for pork is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 371.2

• Total Fat: 27.7 g
• Cholesterol: 106.5 mg
• Sodium: 383.3 mg
• Total Carbs: 2.1 g
• Dietary Fiber: 0.7 g
• Protein: 26.8 g