Beef / Pork

Mojo Pork Tenderloin is for Dinner.

Mojo Pork Tenderloin takes 120 minutes to prepare.

Mojo Pork Tenderloin takes 40 minutes to cook.

Mojo Pork Tenderloin makes 6 servings.

The ingredients for Mojo Pork Tenderloin are:

2 12-16 oz. pork tenderloins
4 canned chipotle peppers in adobo
1/2 c. orange juice
1/4 c. coarsely chopped onion
2 tsp. oregano
2 tbsp. lime juice
1 tbsp. honey
1 tbsp. cooking oil
1/2 tsp. salt
3 cloves garlic, minced

Here is how you make Mojo Pork Tenderloin:

Trim fat from meat and place in a plastic bag. For marinade - in food processor or blender combine: chipotles and sauce, orange juice, onion, oregano, lime juice, honey, oil, salt, and garlic. Cover and blend until nearly smooth. Pour over meat, seal bag, and refrigerate for 2 hours. DO NOT MARINATE LONGER OR CITRUS WILL MAKE MEAT MUSHY, Drain meat and discard marinade.Cover and grill over medium heat 40-50 minutes. Let stand 5-10 minutes. Could also put in oven at 450 for 30-40 min. Need a meat thermometer to check.6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user S33HANNA.

The nutritional information for Mojo Pork Tenderloin is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 415.8

• Total Fat: 17.5 g
• Cholesterol: 140.7 mg
• Sodium: 386.1 mg
• Total Carbs: 8.2 g
• Dietary Fiber: 4.6 g
• Protein: 53.1 g