The recipe Pork Tenderloin Au Jus

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Pork Tenderloin Au Jus recipe is a meal that takes 240 minutes to make. If you enjoy for , you will like Pork Tenderloin Au Jus!

Pork Tenderloin Au Jus

Pork Tenderloin Au Jus Recipe
Pork Tenderloin Au Jus

Pork tenderloin cooked in a slow cooker with wine

How Long Does Pork Tenderloin Au Jus Recipe Take To Prepare?

Pork Tenderloin Au Jus takes 15 minutes to prepare.


How Long Does Pork Tenderloin Au Jus Recipe Take To Cook?

Pork Tenderloin Au Jus takes 240 minutes to cook.


How Many Servings Does Pork Tenderloin Au Jus Recipe Make?

Pork Tenderloin Au Jus makes 8 servings.


What Are The Ingredients For Pork Tenderloin Au Jus Recipe?

The ingredients for Pork Tenderloin Au Jus are:

2 pork tenderloins
1 envelope dry onion soup mix
1 cup water
3/4 cup red wine
3 tbsp low sodium soy sauce
2 cloves garlic, minced
1/4 tsp ground black pepper



How Do I Make Pork Tenderloin Au Jus?

Here is how you make Pork Tenderloin Au Jus:

Place pork tenderloin in a slow cooker with the contents of the soup packet. Pour water, wine and soy sauce over the top, turning the pork to coat. Spread garlic and pepper over the pork and cook on low setting for 4 to 6 hours.Remove pork from slow cooker and slice. Serve with Au jus on the side.Serving Size:?Makes 8 servings


What's The Nutritional Info For Pork Tenderloin Au Jus?

The nutritional information for Pork Tenderloin Au Jus is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 368.1
  • Total Fat: 14.0 g
  • Cholesterol: 134.4 mg
  • Sodium: 386.4 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 50.5 g

What Dietary Needs Does Pork Tenderloin Au Jus Meet?

The dietary needs meet for Pork Tenderloin Au Jus is Low Carb


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