Beef / Pork

Crock Pot Sweet Potato Apple Pork Roast is for Dinner.

Crock Pot Sweet Potato Apple Pork Roast takes 15 minutes to prepare.

Crock Pot Sweet Potato Apple Pork Roast takes 420 minutes to cook.

Crock Pot Sweet Potato Apple Pork Roast makes 8 servings.

The ingredients for Crock Pot Sweet Potato Apple Pork Roast are:

1 Cup Apple Sauce
1 1/2 lbs Sweet Potatoes (about 3, peeled and sliced 1" thick)
3 Medium Onions (sliced and separated into rings)
4 Medium Apples, Peeled and sliced
2 lbs boneless center cut pork loin roast, trimmed of fat
1 Tsp Dijon mustard
1/4 Tsp black pepper
1/4 Tsp dried sage
1/4 cup cold water
1 Tsp brown sugar
pepper (to taste)
2 Tbsp cornstarch

Here is how you make Crock Pot Sweet Potato Apple Pork Roast:

1. Pour the apple sauce into the crock pot. Layer the sweet potatoes, onions, and apples in crock pot.2. In a nonstick skillet brown the pork on all sides and then place pork on top of the potato and apple slices.3. Brush the mustard over the top of the pork and sprinkle the roast with the pepper (to taste) and the sage.4. Cover and cook on low until the roast is done. Approximately 7-8 Hours.5. Transfer the pork to a platter and keep it warm, use a slotted spoon and transfer the apple/sweet potato mixture to a bowl and keep warm.6. Make Sauce: Combine water, brown sugar, and cornstarch in a measuring cup. Stir the cornstarch mixture into the juices in the crock pot and cook, stirring often until the sauce thickens, about 1-2 minutes. Serve it over the pork. Delicious!!!Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user PBABASA.

The nutritional information for Crock Pot Sweet Potato Apple Pork Roast is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 356.6

• Total Fat: 9.7 g
• Cholesterol: 88.7 mg
• Sodium: 86.7 mg
• Total Carbs: 31.9 g
• Dietary Fiber: 7.2 g
• Protein: 34.5 g