Beef / Pork

Katt's Potato Hamburger Skillet Dinner is for Dinner.

Katt's Potato Hamburger Skillet Dinner takes 5 minutes to prepare.

Katt's Potato Hamburger Skillet Dinner takes 30 minutes to cook.

Katt's Potato Hamburger Skillet Dinner makes 1 servings.

The ingredients for Katt's Potato Hamburger Skillet Dinner are:

Nutritional Calculations were for per serving. These ingredients will make 4 servings.

1 pound 100% ground beef (93%/7%)

8 oz (half box) Barilla Medium Shells, uncooked

1 12 oz package golden sweet corn, Kroger, frozen

1 can (18.5 oz) Progresso Loaded Potato with bacon soup

1 can (10 3/4 oz) Campbell's cream of mushroom soup

4 to 8 cups water

Here is how you make Katt's Potato Hamburger Skillet Dinner:

In large or spaghetti pot, brown beef until done. Drain any excess grease. Return to pot.Add pasta, frozen corn, and enough water to just barely cover the ingredients. Stir well and bring to a boil. Reduce heat to medium/low and simmer until pasta is tender. There should be a little water left; this will help make the sauce.Add both cans of soup and mix well. Allow to heat, stirring constantly for approximately 3 minutes to warm the sauce.Serve immediately.Serving Size: makes 4 servingsNumber of Servings: 1Recipe submitted by SparkPeople user RPARENT9.

The nutritional information for Katt's Potato Hamburger Skillet Dinner is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 505.0

• Total Fat: 15.5 g
• Cholesterol: 75.0 mg
• Sodium: 695.0 mg
• Total Carbs: 78.0 g
• Dietary Fiber: 4.5 g
• Protein: 37.0 g