Beef / Pork

Meatloaf and Potato Supper is for Dinner.

Meatloaf and Potato Supper takes several minutes to prepare.

Meatloaf and Potato Supper takes 600 minutes to cook.

Meatloaf and Potato Supper makes 8 servings.

The ingredients for Meatloaf and Potato Supper are:

2 lbs extra lean ground beef
1 cup seasoned bread crumbs
1/2 cup non fat half and half
1/2 cup barbecue sauce
1/2 cup egg substitute
3/4 cup chopped onion
5 1/2 cups roasted onion potato cubes

Here is how you make Meatloaf and Potato Supper:

1. Combine ground beef, bread crumbs, half and half, barbecue sauce, egg substitute, and onion in bowl and mix well. Shape mixture into loaf. Place potatoes in bottom of cooker; place meat loaf on top of potatoes. Cover and cook on low for 8 to 10 hours.Number of Servings: 8Recipe submitted by SparkPeople user ANGELKITTEN1972.

The nutritional information for Meatloaf and Potato Supper is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 345.5

• Total Fat: 9.2 g
• Cholesterol: 73.3 mg
• Sodium: 453.1 mg
• Total Carbs: 35.8 g
• Dietary Fiber: 2.3 g
• Protein: 28.3 g