Beef / Pork

Bacon-Cheeseburger Potato Pie is for Dinner.

Bacon-Cheeseburger Potato Pie takes several minutes to prepare.

Bacon-Cheeseburger Potato Pie takes 35 minutes to cook.

Bacon-Cheeseburger Potato Pie makes 6 servings.

The ingredients for Bacon-Cheeseburger Potato Pie are:

1 1/2 lbs. extra-lean ground beef
1/2 c. bread crumbs
1/4 c. chopped onion
1/4 c. ketchup
2 tsp. yellow mustard
1 1/2 tsp. salt
2 c. water
3 Tbsp. butter
1/2 tsp. garlic salt
1/2 c. milk
2 c. plain mashed potato mix
1 c. shredded cheddar cheese (4 oz.)
1 tomato, chopped
3 slices precooked bacon, crumbled

Here is how you make Bacon-Cheeseburger Potato Pie:

1) Heat oven to 375 F. Mix beef, bread crumbs, onion, ketchup, mustard, salt in a bowl. Press mixture in bottom and sides of an ungreased 9" glass pie plate. Bake 15 min.2) In 3 qt. saucepan, place water, butter, garlic salt. Heat to a boil. Remove from heat; add milk. With fork, stir in potatoes, then add 1/2 c. cheese.3) Remove partially baked beef from oven; pour off drippings. Spoon and spread potato mixture into crust. Bake 10-15 min.4) Remove pie from oven. Top with tomato, remaining 1/2 cup cheese, and bacon; bake 5 min. or until cheese is melted. Top with sliced scallions, if so desired. Let stand 10 min. before serving.6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user S33HANNA.

The nutritional information for Bacon-Cheeseburger Potato Pie is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 442.1

• Total Fat: 24.6 g
• Cholesterol: 104.8 mg
• Sodium: 1,047.8 mg
• Total Carbs: 21.8 g
• Dietary Fiber: 1.9 g
• Protein: 33.6 g