Beef / Pork

Potato Hash and Steak for two is for Dinner.

Potato Hash and Steak for two takes 20 minutes to prepare.

Potato Hash and Steak for two takes 30 minutes to cook.

Potato Hash and Steak for two makes 2 servings.

The ingredients for Potato Hash and Steak for two are:

*Potato, raw, 1 cup diced
Beef, t-bone steak, 3 oz
*Lipton Onion Mushroom Soup & Dip Mix (Dry Mix), 1.75 tbsp
Water, tap, .5 cup (8 fl oz)
Cheddar Cheese, 2 oz
Onions, raw, .25 cup, chopped
Garlic, 1 clove
Pepper, black, 1 tsp
Kikkoman Lite Soy Sauce, .5 tbsp

Here is how you make Potato Hash and Steak for two:

Cut up steak to bit size pieces and add southern hash brown potatos if you don't want to cut up potatos, set aside. Saute onion and garlic in a non stick skillet and when at desired tenderness add meat, potato's and soup mix, water and black pepper stirring to well blend. Let simmer till potatos are tender with lid on and add cheese at the end. Number of Servings: 2Recipe submitted by SparkPeople user KITTY20.

The nutritional information for Potato Hash and Steak for two is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 260.6

• Total Fat: 11.5 g
• Cholesterol: 46.4 mg
• Sodium: 711.5 mg
• Total Carbs: 20.1 g
• Dietary Fiber: 2.3 g
• Protein: 18.8 g