Beef / Pork

Grilled Pork Chops and Sweet Potato Wedges is for Dinner.

Grilled Pork Chops and Sweet Potato Wedges takes 15 minutes to prepare.

Grilled Pork Chops and Sweet Potato Wedges takes 20 minutes to cook.

Grilled Pork Chops and Sweet Potato Wedges makes 1 servings.

The ingredients for Grilled Pork Chops and Sweet Potato Wedges are:

4 small sweet potatoes 1 1/2 pounds ut into 12 inch wedges
1 Tablespoon olive oil
kosher salt and pepper
2 scallions chopped
4 1inch thick bone in Pork chops (about 2 pounds)
4 tablespoon Dijon mustard

Here is how you make Grilled Pork Chops and Sweet Potato Wedges:

Heat grill to med.-high. In a large bowl toss sweet potates with oil 1/4 teaspoon salt and pepper. Grill (reserve the bowl), turning often, until tender and slightly charred. 12-14 minutes. transfer potatoes back to the bowl and toss with the scallions.Meanwhile season the chops with 1/4 teaspoon salt and pepper. Spread both sides of each chop with mustard and grill until cooked 5-7 minutes per side.Serving Size: 1 pork chop and 1 sweet potaoNumber of Servings: 1Recipe submitted by SparkPeople user PPA123.

The nutritional information for Grilled Pork Chops and Sweet Potato Wedges is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 302.8

• Total Fat: 12.7 g
• Cholesterol: 0.0 mg
• Sodium: 565.1 mg
• Total Carbs: 24.6 g
• Dietary Fiber: 0.2 g
• Protein: 25.2 g