Beef / Pork

Spicy Sweet Potato Meatloaf is for Dinner.

Spicy Sweet Potato Meatloaf takes 20 minutes to prepare.

Spicy Sweet Potato Meatloaf takes 75 minutes to cook.

Spicy Sweet Potato Meatloaf makes 8 servings.

The ingredients for Spicy Sweet Potato Meatloaf are:

Meatloaf:
1 lb lean ground beef
3/4C onion
1/4C tomato, pureed
1-2C packed, raw spinach
3 small (1"x3") sweet red or yellow peppers
1C (approx. 1 small) portabella mushroom cap
IC raw sweet potato
1 Egg
1/2 Lemon, juice only
1/2t Sea salt
1/2t Garlic powder
1.5t Italian Seasoning
1/4t Ground Oregano
1/4t Crushed Red Pepper (use 1/8t or less for kiddos)
1t Hot sauce
1.5T Worcestershire Sauce

Glaze: 1:2 Ratio of Agave to Ketchup - for just enough to glaze, 1T agave & 2T ketchup mixed together.

Here is how you make Spicy Sweet Potato Meatloaf:

In a food processor, mince the peppers, onion, and spinach. Separately, do the same to the portabella mushroom cap. Shred sweet potato, then mince in food processor. Combine tall ingredients and mix thoroughly with your hands or with the paddle attachment of a stand mixer. Place in a 9x5 loaf pan and bake at 375 degrees for 1.25 hours, until the internal temperature reaches 16o degrees. During the last 15 minutes, glaze with the ketchup and agave. Serving Size:?8 3/4-inch thick slices

The nutritional information for Spicy Sweet Potato Meatloaf is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 208.0

• Total Fat: 12.5 g
• Cholesterol: 65.8 mg
• Sodium: 285.9 mg
• Total Carbs: 11.3 g
• Dietary Fiber: 1.6 g
• Protein: 12.2 g