Beef / Pork

Cottage Quiche takes several minutes to prepare.

Cottage Quiche takes several minutes to cook.

Cottage Quiche makes 2 servings.

The ingredients for Cottage Quiche are:

8 slices bacon, fried crisp & crumbled
1/2 cup shredded Cheddar Cheese
3 Eggs
1 cup Half and Half
1 cup 4% Cottage Cheese
2 tbsp Almond Flour
1/2 tsp Dill weed
1/2 teaspoon dry mustard
1/4 tsp Salt
2 tbsp Parmesan cheese

Here is how you make Cottage Quiche:

Spread bacon and cheddar cheese over bottom of deep dish pie pan. Put remaining ingredients except Parmesan cheese in blender and blend on low speed until smooth. Pour over bacon and cheese, sprinkle with Parmesan cheese. Bake 45 to 55 minutes, until a knife inserted just off center comes out cleanServing Size: Makes 1 pie, 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user AUDIOGAL81.

The nutritional information for Cottage Quiche is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 682.3

• Total Fat: 50.3 g
• Cholesterol: 406.2 mg
• Sodium: 1,734.6 mg
• Total Carbs: 13.7 g
• Dietary Fiber: 0.8 g
• Protein: 43.4 g