The recipe Stick to the Ribs

Made From Scratch Recipes

Stick to the Ribs recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Stick to the Ribs!

Stick to the Ribs

Stick to the Ribs Recipe
Stick to the Ribs

quick and easy one skillet meal.

How Long Does Stick to the Ribs Recipe Take To Prepare?

Stick to the Ribs takes 5 minutes to prepare.


How Long Does Stick to the Ribs Recipe Take To Cook?

Stick to the Ribs takes 30 minutes to cook.


How Many Servings Does Stick to the Ribs Recipe Make?

Stick to the Ribs makes 8 servings.


What Are The Ingredients For Stick to the Ribs Recipe?

The ingredients for Stick to the Ribs are:

17.6 oz Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round]
3.5 cup Bean, Pork and Beans, Van Camp
3.5 cup Canned Tomatoes


How Do I Make Stick to the Ribs?

Here is how you make Stick to the Ribs:

Brown seasoned meat. Drain. Add pork and beans and tomatoes cut into bite sized chunks. simmer for 15 minutes. The longer you simmer the better it is. Serving Size: 8 1-cup servingNumber of Servings: 8Recipe submitted by SparkPeople user RMICHNA.


What's The Nutritional Info For Stick to the Ribs?

The nutritional information for Stick to the Ribs is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 282.8
  • Total Fat: 12.1 g
  • Cholesterol: 56.5 mg
  • Sodium: 618.8 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 21.7 g

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