The recipe Crockpot Red Beans and Rice

Made From Scratch Recipes

Crockpot Red Beans and Rice recipe is a Dinner meal that takes 300 minutes to make. If you enjoy for Dinner, you will like Crockpot Red Beans and Rice!

Crockpot Red Beans and Rice

Crockpot Red Beans and Rice Recipe
Crockpot Red Beans and Rice

What Course Is Crockpot Red Beans and Rice?

Crockpot Red Beans and Rice is for Dinner.


How Long Does Crockpot Red Beans and Rice Recipe Take To Prepare?

Crockpot Red Beans and Rice takes 10 minutes to prepare.


How Long Does Crockpot Red Beans and Rice Recipe Take To Cook?

Crockpot Red Beans and Rice takes 300 minutes to cook.


How Many Servings Does Crockpot Red Beans and Rice Recipe Make?

Crockpot Red Beans and Rice makes 10 servings.


What Are The Ingredients For Crockpot Red Beans and Rice Recipe?

The ingredients for Crockpot Red Beans and Rice are:

2 lb dry kidney beans
2 sliced kielbasa sausage
2 diced green pepper
1 diced onion
6 tbsp creole seasoning
2 cups chicken broth


How Do I Make Crockpot Red Beans and Rice?

Here is how you make Crockpot Red Beans and Rice:

Put all ingredients but broth and water in ziplock bag. Freeze and label bag. On cooking day, put in crockpot with broth and 8-12 cups water. Cook on low 7-8 hours. Serve with rice. Serving Size: Makes 10 large portionsNumber of Servings: 10Recipe submitted by SparkPeople user KARENANN1975.


What's The Nutritional Info For Crockpot Red Beans and Rice?

The nutritional information for Crockpot Red Beans and Rice is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 335.4
  • Total Fat: 13.9 g
  • Cholesterol: 32.8 mg
  • Sodium: 1,288.6 mg
  • Total Carbs: 35.5 g
  • Dietary Fiber: 13.6 g
  • Protein: 17.7 g

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