The recipe Red Beans and Rice with Ground Meat

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Red Beans and Rice with Ground Meat recipe is a meal that takes several minutes to make. If you enjoy for , you will like Red Beans and Rice with Ground Meat!

Red Beans and Rice with Ground Meat

Red Beans and Rice with Ground Meat Recipe
Red Beans and Rice with Ground Meat

I got this recipe from a co-worker who brought lunch for the both of us one day. It was unlike anything I had had before. The best way to describe it is a mix between dirty rice and red beans and rice. Delicious!

How Long Does Red Beans and Rice with Ground Meat Recipe Take To Prepare?

Red Beans and Rice with Ground Meat takes several minutes to prepare.


How Long Does Red Beans and Rice with Ground Meat Recipe Take To Cook?

Red Beans and Rice with Ground Meat takes several minutes to cook.


How Many Servings Does Red Beans and Rice with Ground Meat Recipe Make?

Red Beans and Rice with Ground Meat makes 6 servings.


What Are The Ingredients For Red Beans and Rice with Ground Meat Recipe?

The ingredients for Red Beans and Rice with Ground Meat are:

Blue Runner Creole Red Beans, 27 oz
Lean Ground Sirloin 10% Fat, 1 lb
Onions, raw, 1 medium (2-1/2" dia)
White Rice, long grain, 2.25 cup


How Do I Make Red Beans and Rice with Ground Meat?

Here is how you make Red Beans and Rice with Ground Meat:

Dice onion and brown ground meat with onion in pan. Season to taste. (I use Tony Chachere's, a little garlic powder and salt and pepper.) Add can of beans and fold in. Bring to simmer and serve over hot rice. I use about 0.75 dry rice for my husband and I to share. Makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user MELIA_04.


What's The Nutritional Info For Red Beans and Rice with Ground Meat?

The nutritional information for Red Beans and Rice with Ground Meat is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 257.2
  • Total Fat: 8.1 g
  • Cholesterol: 41.8 mg
  • Sodium: 174.4 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 2.2 g
  • Protein: 20.3 g

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