Beef / Pork

Katt's Spicy Beef and Rice Skillet takes several minutes to prepare.

Katt's Spicy Beef and Rice Skillet takes 15 minutes to cook.

Katt's Spicy Beef and Rice Skillet makes 8 servings.

The ingredients for Katt's Spicy Beef and Rice Skillet are:

2 c. cooked white rice
1 lb. lean ground beef, cooked & drained
2 cans cream corn, 400 ml each
1 19 oz (540 ml) small cut diced tomatoes in olive oil and garlic
1/2 tsp johnny's garlic seasoning
1/2 tsp organic no salt seasoning
1 tsp clubhouse taco seasoning
1 tsp Worcestershire sauce
2 c. water

Here is how you make Katt's Spicy Beef and Rice Skillet:

mix all ingredients together in large skillet.simmer 10-15 min. until flavors combine.Serving Size:?makes 8, 1 cup servings

The nutritional information for Katt's Spicy Beef and Rice Skillet is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 317.2

• Total Fat: 12.1 g
• Cholesterol: 42.5 mg
• Sodium: 588.6 mg
• Total Carbs: 36.4 g
• Dietary Fiber: 2.2 g
• Protein: 13.3 g