The recipe Mixed rice with beef, green beans and carrot

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Mixed rice with beef, green beans and carrot recipe is a meal that takes 40 minutes to make. If you enjoy for , you will like Mixed rice with beef, green beans and carrot!

Mixed rice with beef, green beans and carrot

Mixed rice with beef, green beans and carrot Recipe
Mixed rice with beef, green beans and carrot

How Long Does Mixed rice with beef, green beans and carrot Recipe Take To Prepare?

Mixed rice with beef, green beans and carrot takes 20 minutes to prepare.


How Long Does Mixed rice with beef, green beans and carrot Recipe Take To Cook?

Mixed rice with beef, green beans and carrot takes 40 minutes to cook.


How Many Servings Does Mixed rice with beef, green beans and carrot Recipe Make?

Mixed rice with beef, green beans and carrot makes 8 servings.


What Are The Ingredients For Mixed rice with beef, green beans and carrot Recipe?

The ingredients for Mixed rice with beef, green beans and carrot are:

1.5 cups carrot
4 cups green beans
one large onion
4 tbsp canola oil
1 lb beef cuck
3 cup uncooked basmati rice
0.5 cup tomato paste
1 tsp salt
1 tsp tumeric
1 tsp cinammon
1 tbsp Mrs. dash lemon pepper


How Do I Make Mixed rice with beef, green beans and carrot?

Here is how you make Mixed rice with beef, green beans and carrot:

chop the onion and carrot in to 1/4 inch pieces and the beans in to one inch pieces. (you can use precut version)saute onion, carrot and beans with 3 tbsp of oil until tender. Add tomato paste, tumeric, cinamon, salt and pepper and lemon pepper and mix well. Chop the beef in to small pieces and add it to the mix. Pour in 3 cups of water and let it cook until most of the water in gone.Cook rice with 1 tbsp of oil in rice cooker or whatever way you want. You can either mix the rice wit the stew or you can serve it seperately.Number of Servings: 8Recipe submitted by SparkPeople user FITNESS20081.


What's The Nutritional Info For Mixed rice with beef, green beans and carrot?

The nutritional information for Mixed rice with beef, green beans and carrot is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 464.5
  • Total Fat: 10.8 g
  • Cholesterol: 36.9 mg
  • Sodium: 484.1 mg
  • Total Carbs: 75.5 g
  • Dietary Fiber: 3.6 g
  • Protein: 18.5 g

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