The recipe roast beef with gravy and rice

Made From Scratch Recipes

roast beef with gravy and rice recipe is a meal that takes several minutes to make. If you enjoy for , you will like roast beef with gravy and rice!

roast beef with gravy and rice

roast beef with gravy and rice Recipe
roast beef with gravy and rice

How Long Does roast beef with gravy and rice Recipe Take To Prepare?

roast beef with gravy and rice takes several minutes to prepare.


How Long Does roast beef with gravy and rice Recipe Take To Cook?

roast beef with gravy and rice takes several minutes to cook.


How Many Servings Does roast beef with gravy and rice Recipe Make?

roast beef with gravy and rice makes 2 servings.


What Are The Ingredients For roast beef with gravy and rice Recipe?

The ingredients for roast beef with gravy and rice are:



Beef chuck, arm pot roast, 8 oz (remove)
Mixed Vegetables, canned, 2.5 cup (remove)
Rice, Success Boil-in-Bag Whole Grain Brown Rice, 1 cup (remove)
*Beef boullion cube, 3 serving (remove)
*Flour, white, .16 cup (remove)


How Do I Make roast beef with gravy and rice?

Here is how you make roast beef with gravy and rice:

Serving Size: 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user BRANDXY23.


What's The Nutritional Info For roast beef with gravy and rice?

The nutritional information for roast beef with gravy and rice is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 554.7
  • Total Fat: 23.1 g
  • Cholesterol: 68.0 mg
  • Sodium: 2,029.8 mg
  • Total Carbs: 43.0 g
  • Dietary Fiber: 7.4 g
  • Protein: 40.3 g

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