Beef / Pork

David Chang Bacon Fried Rice is for Dinner.

David Chang Bacon Fried Rice takes 30 minutes to prepare.

David Chang Bacon Fried Rice takes several minutes to cook.

David Chang Bacon Fried Rice makes 4 servings.

The ingredients for David Chang Bacon Fried Rice are:

8 slices Turkey Bacon, cut into 1-inch pieces
3 tbsp Canola Oil, divided
1 medium-sized yellow onion, coarsely chopped (11/2 cups)
1 cup frozen English Peas, thawed
2 clove Garlic, finely chopped
4 cup cooked long-grain white rice, chilled
4 scallions, thinly sliced, divided
2 large eggs, lightly beaten
1 tbsp Fish Sauce
1 Tbsp. Lime Juice
1 Tbsp Less Sodium Soy Sauce

Here is how you make David Chang Bacon Fried Rice:

1. Heat a large nonstick skillet over medium; add bacon, and cook, stirring occasionally, until crisp, 10 to 15 minutes. Remove bacon from skillet, and drain on a paper towel. Transfer bacon to a large bowl. Discard drippings in skillet, and wipe skillet clean.2. Add 1 tablespoon canola oil to skillet, and return heat to medium. Add onion, and cook, stirring often, until tender and browned, about 10 minutes. Add peas, and cook, stirring occasionally, until warmed through, about 3 minutes. Transfer mixture to bacon in bowl.3. Add remaining 2 tablespoons canola oil to skillet, and heat over medium high. Add garlic, and cook, stirring constantly, until fragrant, about 15 seconds. Add cooked rice and 3 sliced scallions; toss to coat. Cook, stirring occasionally, until rice is golden, about 4 minutes.4. Create a wel in center of rice mixture. Add eggs to skillet, and cook, stirring occasionally, until eggs are set, about 1 minute. Add bacon mixture, and toss to combine. Stir in fish sauce, lime juice and soy sauce. Sprinkle with 1 sliced scallion.Serving Size: makes 4 1-cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user ZPOST72.

The nutritional information for David Chang Bacon Fried Rice is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 440.4

• Total Fat: 17.4 g
• Cholesterol: 113.0 mg
• Sodium: 807.5 mg
• Total Carbs: 55.8 g
• Dietary Fiber: 3.7 g
• Protein: 14.3 g

David Chang Bacon Fried Rice is Asian cuisine.