Beef / Pork

Onion and Pepper Shaved Steak over White Rice is for Dinner.

Onion and Pepper Shaved Steak over White Rice takes 15 minutes to prepare.

Onion and Pepper Shaved Steak over White Rice takes 30 minutes to cook.

Onion and Pepper Shaved Steak over White Rice makes 4 servings.

The ingredients for Onion and Pepper Shaved Steak over White Rice are:

2 onions (medium size)
1/2 green pepper (medium size)
1/2 red pepper (medium size)
4 packets of Uncle Ben's rice in a bag
1 pound of shaved steak
2 packets of McCormick brown gravy mix
2 Cups of cold water

Here is how you make Onion and Pepper Shaved Steak over White Rice:

Cut onions, green pepper, and red pepper until you reach 2 cups full.Get medium sauce pan fill up with water. Put burner on high until water comes to a boil. Throw in bags of rice for 15 minutes until soft.Suatee shaved steaks in a large frying pan until fully done. Throw in onions, green pepper, and red pepper until soft. Add 2 packets of McCormick brown gravy mix with 2 cups of cold water. Stir until mixture get thick then ready to serve. Salt and Pepper to taste (optional)Number of Servings: 4Recipe submitted by SparkPeople user ACORREA1972.

The nutritional information for Onion and Pepper Shaved Steak over White Rice is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 239.8

• Total Fat: 2.1 g
• Cholesterol: 8.6 mg
• Sodium: 723.9 mg
• Total Carbs: 46.1 g
• Dietary Fiber: 1.9 g
• Protein: 9.5 g