The recipe Thai Rice Pot

Made From Scratch Recipes

Thai Rice Pot recipe is a meal that takes several minutes to make. If you enjoy for , you will like Thai Rice Pot!

Thai Rice Pot

Thai Rice Pot Recipe
Thai Rice Pot

How Long Does Thai Rice Pot Recipe Take To Prepare?

Thai Rice Pot takes several minutes to prepare.


How Long Does Thai Rice Pot Recipe Take To Cook?

Thai Rice Pot takes several minutes to cook.


How Many Servings Does Thai Rice Pot Recipe Make?

Thai Rice Pot makes 6 servings.


What Are The Ingredients For Thai Rice Pot Recipe?

The ingredients for Thai Rice Pot are:

1 lb. extra lean ground beef
1 c. diced onions
1 red bell pepper
1 green bell pepper
5 diced green onions
1 c. shredded carrots
1 TB olive oil
3 TB soy sauce
1 TB fish sauce
8 oz. shitaki mushrooms (dried, reconstituted in 2 c. water)
3/4 c. jasmine rice
green onions
1 c. shredded carrots


How Do I Make Thai Rice Pot?

Here is how you make Thai Rice Pot:

In olive oil brown onions & peppers. Add and brown the meat. Add rice, soy sauce, mushrooms in water, and fish sauce. Cover and cook about 20 min. Stir in green onions & carrots & serve.Number of Servings: 6Recipe submitted by SparkPeople user MYSHELLE10.


What's The Nutritional Info For Thai Rice Pot?

The nutritional information for Thai Rice Pot is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 268.9
  • Total Fat: 15.5 g
  • Cholesterol: 52.2 mg
  • Sodium: 588.0 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 2.3 g
  • Protein: 17.2 g

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