The recipe Slow Roasted Cupid aka Pot Cherub with Little Red Potatoes

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Slow Roasted Cupid aka Pot Cherub with Little Red Potatoes recipe is a Dinner meal that takes 360 minutes to make. If you enjoy for Dinner, you will like Slow Roasted Cupid aka Pot Cherub with Little Red Potatoes!

Slow Roasted Cupid aka Pot Cherub with Little Red Potatoes

Slow Roasted Cupid aka Pot Cherub with Little Red Potatoes Recipe
Slow Roasted Cupid aka Pot Cherub with Little Red Potatoes

Slow cooker pork dish served with red potatoes, white beans, green beans in a ranch & garlic type sauce.

What Course Is Slow Roasted Cupid aka Pot Cherub with Little Red Potatoes?

Slow Roasted Cupid aka Pot Cherub with Little Red Potatoes is for Dinner.


How Long Does Slow Roasted Cupid aka Pot Cherub with Little Red Potatoes Recipe Take To Prepare?

Slow Roasted Cupid aka Pot Cherub with Little Red Potatoes takes 10 minutes to prepare.


How Long Does Slow Roasted Cupid aka Pot Cherub with Little Red Potatoes Recipe Take To Cook?

Slow Roasted Cupid aka Pot Cherub with Little Red Potatoes takes 360 minutes to cook.


How Many Servings Does Slow Roasted Cupid aka Pot Cherub with Little Red Potatoes Recipe Make?

Slow Roasted Cupid aka Pot Cherub with Little Red Potatoes makes 6 servings.


What Are The Ingredients For Slow Roasted Cupid aka Pot Cherub with Little Red Potatoes Recipe?

The ingredients for Slow Roasted Cupid aka Pot Cherub with Little Red Potatoes are:

Pork Tenderloin, 1 piece
Red Potato, 800 grams (8 potatoes)
Onion powder, 1 tsp
Allspice, 1 tsp
Beans, white, 2 cups
Pepper, black, 1 dash
Green Giant Cut Green Beans, can, 1 cup
Campbell's Cream of Chicken with Herbs (1 can), 1 serving
Hidden Valley Ranch Mix, dry, 28 gram(s)
Garlic, 1 tbsp
Water, tap, 1 cup (8 fl oz)
Kroger Garlic Spread (1 serving = 1 Tbsp), 2 serving


How Do I Make Slow Roasted Cupid aka Pot Cherub with Little Red Potatoes?

Here is how you make Slow Roasted Cupid aka Pot Cherub with Little Red Potatoes:

Spray pot with non-stick cooking spray.Place pork in bottom of pot.Wash/scrub and chop up potatoes, place around pork.Season pork & potatoes with onion powder and Allspice.Drain/rinse and add white beans.Sprinkle a dash of black pepper over the beans.Drain/rinse and add the green beans.In a bowl, mix together: cream of chicken soup with Herbs, water, Ranch Seasoning mix and minced garlic.Pour mixture over contents of the bowl.Dollop garlic spread atop the green beans.Cover and set on Low.Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user TIMANTEC.


What's The Nutritional Info For Slow Roasted Cupid aka Pot Cherub with Little Red Potatoes?

The nutritional information for Slow Roasted Cupid aka Pot Cherub with Little Red Potatoes is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 399.6
  • Total Fat: 10.1 g
  • Cholesterol: 49.0 mg
  • Sodium: 904.9 mg
  • Total Carbs: 46.8 g
  • Dietary Fiber: 8.2 g
  • Protein: 27.0 g

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