The recipe Spring Roll Filling
Spring Roll Filling recipe is a Asian Dinner meal that takes 15 minutes to make. If you enjoy Asian for Dinner, you will like Spring Roll Filling!
Spring Roll Filling
- What Course Is Spring Roll Filling?
- How Long Does Spring Roll Filling Recipe Take To Prepare?
- How Long Does Spring Roll Filling Recipe Take To Cook?
- How Many Servings Does Spring Roll Filling Recipe Make?
- What Are The Ingredients For Spring Roll Filling Recipe?
- How Do I Make Spring Roll Filling?
- What's The Nutritional Info For Spring Roll Filling?
- What Type Of Cuisine Is Spring Roll Filling?
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What Course Is Spring Roll Filling?Spring Roll Filling is for Dinner. How Long Does Spring Roll Filling Recipe Take To Prepare?Spring Roll Filling takes 10 minutes to prepare. How Long Does Spring Roll Filling Recipe Take To Cook?Spring Roll Filling takes 15 minutes to cook. How Many Servings Does Spring Roll Filling Recipe Make?Spring Roll Filling makes 12 servings. What Are The Ingredients For Spring Roll Filling Recipe?The ingredients for Spring Roll Filling are: 1/2 pound lean ground beef4 cups chopped cabbage 1 medium onion, chopped 1 cup bean sprouts 2 medium carrots, grated 1 Tbs. soy sauce 1/2 cup water How Do I Make Spring Roll Filling?Here is how you make Spring Roll Filling: Cook lean ground beef. Drain and set aside. Cook vegetables in olive oil. Add soy sauce and water and cook til liquid boils out. Add ground beef. Use as filling for egg rolls or serve in warmed up egg roll wrappers as a form of moo shoo. Number of Servings: 12Recipe submitted by SparkPeople user MICHWILK.What's The Nutritional Info For Spring Roll Filling?The nutritional information for Spring Roll Filling is:
What Type Of Cuisine Is Spring Roll Filling?Spring Roll Filling is Asian cuisine. |
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