The recipe Veal Rollatini with Peas (4 rolls)

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Veal Rollatini with Peas (4 rolls) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Veal Rollatini with Peas (4 rolls)!

Veal Rollatini with Peas (4 rolls)

Veal Rollatini with Peas (4 rolls) Recipe
Veal Rollatini with Peas (4 rolls)

How Long Does Veal Rollatini with Peas (4 rolls) Recipe Take To Prepare?

Veal Rollatini with Peas (4 rolls) takes several minutes to prepare.


How Long Does Veal Rollatini with Peas (4 rolls) Recipe Take To Cook?

Veal Rollatini with Peas (4 rolls) takes several minutes to cook.


How Many Servings Does Veal Rollatini with Peas (4 rolls) Recipe Make?

Veal Rollatini with Peas (4 rolls) makes 6 servings.


What Are The Ingredients For Veal Rollatini with Peas (4 rolls) Recipe?

The ingredients for Veal Rollatini with Peas (4 rolls) are:



* *Extra Lean Ground Pork, 16 oz (remove)
* *Garlic (1 clove), 1 serving (remove)
* Rosemary, 2 tsp (remove)
* Salt, .5 tsp (remove)
* Pepper, black, .5 tsp (remove)
* *Veal Scallopini, 8 oz (remove)
* Olive Oil, 2 tbsp (remove)
* White Wine, 8 fl oz (remove)
* *Red Pack Whole Peeled Plum Tomatoes, 2 cup (remove)
* Peas, frozen, 1.5 cup (remove)


How Do I Make Veal Rollatini with Peas (4 rolls)?

Here is how you make Veal Rollatini with Peas (4 rolls):

Number of Servings: 6Recipe submitted by SparkPeople user BECMICK1.


What's The Nutritional Info For Veal Rollatini with Peas (4 rolls)?

The nutritional information for Veal Rollatini with Peas (4 rolls) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 302.0
  • Total Fat: 14.0 g
  • Cholesterol: 29.3 mg
  • Sodium: 407.0 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 2.9 g
  • Protein: 28.4 g

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