Beef / Pork

Summer Beef Pasta Salad is for Lunch.

Summer Beef Pasta Salad takes 30 minutes to prepare.

Summer Beef Pasta Salad takes several minutes to cook.

Summer Beef Pasta Salad makes 12 servings.

The ingredients for Summer Beef Pasta Salad are:

8.0 oz rigatoni
16.0 oz beef fillet mignon
2.0 ear, medium (6-3/4" to 7-1/2" long) yields Sweet Corn, Fresh
1.0 cup Tomatoes - sm cherry tomatoes
0.25 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)
0.25 cup Olive Oil
3.0 tbsp Balsamic Vinegar

Here is how you make Summer Beef Pasta Salad:

Cook pasta and combine all ingredientsServing Size: 12 servingsNumber of Servings: 12.0Recipe submitted by SparkPeople user LNICHOLA.

The nutritional information for Summer Beef Pasta Salad is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 195.8

• Total Fat: 7.5 g
• Cholesterol: 24.9 mg
• Sodium: 26.4 mg
• Total Carbs: 18.1 g
• Dietary Fiber: 0.7 g
• Protein: 11.2 g