Beef / Pork

Grilled Sirloin Salad is for Lunch.

Grilled Sirloin Salad takes 10 minutes to prepare.

Grilled Sirloin Salad takes 20 minutes to cook.

Grilled Sirloin Salad makes 4 servings.

The ingredients for Grilled Sirloin Salad are:

1 tbsp Chili Powder
2 tsp dried Oregano
1 tsp dried Thyme
1/2 tsp Onion Powder
1/2 tsp Garlic Powder
1/4 tsp Black Pepper
16 oz lean boneless Sirloin Steak, trimmed
8 cups mixed Salad Greens or Arugula
11/2 cups Red Bell Pepper strips
1 cup vertically - sliced Red Onion
1 tbsp chopped fresh Parsley
1 tbsp Red Wine Vinegar
1 tsp Olive Oil
1 tsp fresh Lemon Juice
1 (8 3/4 oz) can whole kernel Corn, drained & rinsed

Here is how you make Grilled Sirloin Salad:

Combine the first six ingredients; rub over both sides of steak. Heat a grill pan over med-high heat. Add steak; cook on each side 5 min or until desired degrees of doneness. Cut the steak across grain into thin slices. While steak cooks, combine salad greens and remaining ingredients in a large bowl; toss well to coat. Top w/ steak.Serving Size: makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user ROLLIEPOLLIEII.

The nutritional information for Grilled Sirloin Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 302.3

• Total Fat: 10.2 g
• Cholesterol: 100.9 mg
• Sodium: 192.9 mg
• Total Carbs: 15.7 g
• Dietary Fiber: 3.6 g
• Protein: 37.5 g