The recipe Mom's Ham Pasta Salad

Made From Scratch Recipes

Mom's Ham Pasta Salad recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Mom's Ham Pasta Salad!

Mom's Ham Pasta Salad

Mom's Ham Pasta Salad Recipe
Mom's Ham Pasta Salad

My Moms Awesome Recipe!!!

What Course Is Mom's Ham Pasta Salad?

Mom's Ham Pasta Salad is for Dinner.


How Long Does Mom's Ham Pasta Salad Recipe Take To Prepare?

Mom's Ham Pasta Salad takes 60 minutes to prepare.


How Long Does Mom's Ham Pasta Salad Recipe Take To Cook?

Mom's Ham Pasta Salad takes several minutes to cook.


How Many Servings Does Mom's Ham Pasta Salad Recipe Make?

Mom's Ham Pasta Salad makes 12 servings.


What Are The Ingredients For Mom's Ham Pasta Salad Recipe?

The ingredients for Mom's Ham Pasta Salad are:

1 pkg Italian Good seasons made up with half of the liquid ingredients
12 oz. shell macaroni, cooked al dente and drained
4 green onions, thinkly sliced
1 c. chopped green pepper or to taste
2 c. chopped celery
4 c. cubed cooked ham
1 c. cubed Cheddar cheese
4-1/2 oz. can sliced black olives
1 t. Worcestershire sauce
2/3 c. salad dressing or mayonnaise
2 t. prepared mustard
1/2 t. salt if you salt noodles while cooking
1/4 t. Tabasco sauce or to taste (optional)


How Do I Make Mom's Ham Pasta Salad?

Here is how you make Mom's Ham Pasta Salad:

Marinate cooked macaroni in Italian dress at least 2 hours or overnight. (Because noodles will continue to soak up liquid, do not overcook the noodles!) Add onions, green pepper, celery, ham and cheese. In a separate bowl, combine remaining ingredients. Toss with macaroni mixutre. Serve on lettuce or spinach with tomato wedges or use to stuff tomates. Serves 12 easily!Number of Servings: 12Recipe submitted by SparkPeople user CATDEMEOW.


What's The Nutritional Info For Mom's Ham Pasta Salad?

The nutritional information for Mom's Ham Pasta Salad is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 260.1
  • Total Fat: 6.8 g
  • Cholesterol: 5.0 mg
  • Sodium: 1,278.5 mg
  • Total Carbs: 26.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 20.0 g

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