Beef / Pork

Zesty Cobb Salad with Spinach, Bacon and Avocado takes 10 minutes to prepare.

Zesty Cobb Salad with Spinach, Bacon and Avocado takes 10 minutes to cook.

Zesty Cobb Salad with Spinach, Bacon and Avocado makes 1 servings.

The ingredients for Zesty Cobb Salad with Spinach, Bacon and Avocado are:

1-2 cups of baby spinach
1/2 avocado (diced)
1/2 plum tomato (diced)
1/4 red onion (chopped)
1 garlic clove (minced)
1 strip bacon (chopped into 1 inch pieces)
1/2 lime
2 tspns olive oil
salt and pepper to taste

Here is how you make Zesty Cobb Salad with Spinach, Bacon and Avocado:

COLD INGREDIENTS:1. Chop up your onion and mince your garlic.2. Get your cold components on your plate: place your baby spinach on your plate, add avocado and add tomato as well. Set plate aside.WARM INGREDIENTS:1. Heat your skillet on medium-high heat. Toss in your chopped bacon to cook.2. Once your bacon is brown and crispy, remove bacon pieces from heat and place on a paper towel.3. Lower the pan to medium-low heat. Add 1 tspn of olive oil to the pan (leave in any oils from the bacon if you wish).4. Toss in your chopped onion and garlic. Sautee until brown.5. Top your salad with the sauteed onion and garlic.6. Add juice from lime, 1 tspn of olive oil, salt and pepper. Toss all ingredients together and serve.Serving Size:?makes 1 salad

The nutritional information for Zesty Cobb Salad with Spinach, Bacon and Avocado is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 326.6

• Total Fat: 25.9 g
• Cholesterol: 5.4 mg
• Sodium: 158.8 mg
• Total Carbs: 22.7 g
• Dietary Fiber: 9.8 g
• Protein: 7.1 g