The recipe Marinaded Flank Steak Salad
Marinaded Flank Steak Salad recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Marinaded Flank Steak Salad!
Marinaded Flank Steak Salad
- What Course Is Marinaded Flank Steak Salad?
- How Long Does Marinaded Flank Steak Salad Recipe Take To Prepare?
- How Long Does Marinaded Flank Steak Salad Recipe Take To Cook?
- How Many Servings Does Marinaded Flank Steak Salad Recipe Make?
- What Are The Ingredients For Marinaded Flank Steak Salad Recipe?
- How Do I Make Marinaded Flank Steak Salad?
- What's The Nutritional Info For Marinaded Flank Steak Salad?
- What Type Of Cuisine Is Marinaded Flank Steak Salad?
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This recipe sounds like it's VERY high in sodium, but it calculated the ingredience of the marinade as if you would be eating that as well. It is a great summer time salad for leftover steak. Add as many fresh vegetables as you would like. What Course Is Marinaded Flank Steak Salad?Marinaded Flank Steak Salad is for Dinner. How Long Does Marinaded Flank Steak Salad Recipe Take To Prepare?Marinaded Flank Steak Salad takes several minutes to prepare. How Long Does Marinaded Flank Steak Salad Recipe Take To Cook?Marinaded Flank Steak Salad takes several minutes to cook. How Many Servings Does Marinaded Flank Steak Salad Recipe Make?Marinaded Flank Steak Salad makes 4 servings. What Are The Ingredients For Marinaded Flank Steak Salad Recipe?The ingredients for Marinaded Flank Steak Salad are: 4 cups salad greens2 to 3 cups thinly sliced cooked steak 2 tomatoes, cut in wedges 1 green pepper, cut in chucks 1 cup fresh mushrooms, sliced 1 cup celery, sliced 1/2 cup onion, thinly sliced Madinade: 1/2 cup teriyaki sauce 1/2 cup oil 1/4 cup vinegar How Do I Make Marinaded Flank Steak Salad?Here is how you make Marinaded Flank Steak Salad: Makes 4 servings:Combine the marinade ingredients and mix well. Pour this over beef, tomatoes, green peppers, mushrooms, celery and onions. Refrigerate for 3 - 4 hours (a plastic bag works well for this). Place 4 cups of salad greens into a bowl. Darin excess marinade off vegetables and beef mixture. Arrange the beef and begetables on the greens. Toss just before serving. Number of Servings: 4Recipe submitted by SparkPeople user KCMOMH.What's The Nutritional Info For Marinaded Flank Steak Salad?The nutritional information for Marinaded Flank Steak Salad is:
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