The recipe Southwestern Grain Salad with Steak and Veggies

Made From Scratch Recipes

Southwestern Grain Salad with Steak and Veggies recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Southwestern Grain Salad with Steak and Veggies!

Southwestern Grain Salad with Steak and Veggies

Southwestern Grain Salad with Steak and Veggies Recipe
Southwestern Grain Salad with Steak and Veggies

This is one of those - "Hm, this sounds good" - concoctions.

How Long Does Southwestern Grain Salad with Steak and Veggies Recipe Take To Prepare?

Southwestern Grain Salad with Steak and Veggies takes 15 minutes to prepare.


How Long Does Southwestern Grain Salad with Steak and Veggies Recipe Take To Cook?

Southwestern Grain Salad with Steak and Veggies takes 30 minutes to cook.


How Many Servings Does Southwestern Grain Salad with Steak and Veggies Recipe Make?

Southwestern Grain Salad with Steak and Veggies makes 4 servings.


What Are The Ingredients For Southwestern Grain Salad with Steak and Veggies Recipe?

The ingredients for Southwestern Grain Salad with Steak and Veggies are:

1/2 of each green, red, and yellow large bell peppers
1 C carrot matchsticks
1 small onion, sliced into slivers
2 C mushrooms, cleaned and sliced
12 oz eye of round or other steak
1 pkg Suddenly Salad - Southwest Grains, prepared


How Do I Make Southwestern Grain Salad with Steak and Veggies?

Here is how you make Southwestern Grain Salad with Steak and Veggies:

Broil or grill steak. Cut into thin strips.Stir-fry veggies in a skillet prepared with cooking spray until tender-crisp. Plate 1/4 of the veggies, topped with 3 oz of steak. Add 1/2 cup of salad on top of that. Enjoy!Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user WEIGH2BIG1.


What's The Nutritional Info For Southwestern Grain Salad with Steak and Veggies?

The nutritional information for Southwestern Grain Salad with Steak and Veggies is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 391.1
  • Total Fat: 12.7 g
  • Cholesterol: 50.1 mg
  • Sodium: 345.9 mg
  • Total Carbs: 38.5 g
  • Dietary Fiber: 5.9 g
  • Protein: 30.2 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day