Beef / Pork

strawberry rosemary tenderloin salad is for Salad.

strawberry rosemary tenderloin salad takes 30 minutes to prepare.

strawberry rosemary tenderloin salad takes 30 minutes to cook.

strawberry rosemary tenderloin salad makes 1 servings.

The ingredients for strawberry rosemary tenderloin salad are:

*Measure out 2 cups of iceberg salad in a bag
*slice up about half a tomato
*thinly slice .25 of a small red onion
*peel and dice up half a med cucumber
*take 4 small strawberries and a slice
*4oz tender loin rubed with rosemary and crushed garlic baked and chopped

Here is how you make strawberry rosemary tenderloin salad:

mix all veggi's and sliced strawberries in a bowl.now take tender loin and rub it with a crushed garlic clove on both sides and with the dried rosemary and bake at 325 degrees for about 30 min. take out cool and dice up and add to the salad. Serving Size: 1 serving Number of Servings: 1Recipe submitted by SparkPeople user ARIZONAFROG.

The nutritional information for strawberry rosemary tenderloin salad is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 281.7

• Total Fat: 10.3 g
• Cholesterol: 89.6 mg
• Sodium: 78.6 mg
• Total Carbs: 11.1 g
• Dietary Fiber: 6.9 g
• Protein: 35.5 g

The dietary needs meet for strawberry rosemary tenderloin salad is Low Fat