The recipe Mini taco salad

Made From Scratch Recipes

Mini taco salad recipe is a Mexican Dinner meal that takes 15 minutes to make. If you enjoy Mexican for Dinner, you will like Mini taco salad!

Mini taco salad

Mini taco salad Recipe
Mini taco salad

This is a great alternative to flour tortillas and taco shells

What Course Is Mini taco salad?

Mini taco salad is for Dinner.


How Long Does Mini taco salad Recipe Take To Prepare?

Mini taco salad takes 15 minutes to prepare.


How Long Does Mini taco salad Recipe Take To Cook?

Mini taco salad takes 15 minutes to cook.


How Many Servings Does Mini taco salad Recipe Make?

Mini taco salad makes 2 servings.


What Are The Ingredients For Mini taco salad Recipe?

The ingredients for Mini taco salad are:

Seven Baked Tostios Scoop chips
Ground beef, browned
Refried beans
Shredded lettuce
Shredded chedder cheese
Salsa (Jar or homemade)
Avocado
Jumbo black olives


How Do I Make Mini taco salad?

Here is how you make Mini taco salad:

Start by browning the beef in a pan, then draining.Heat the refried beans over a low heat. Meanwhile, shred the lettuce and cheese and slice olives and avocado. When the meat and beans are done, take seven tortilla chips and place them on a plate. Fill each "scoop" with a small amount of beans and beef. Next place small amounts of lettuce in each one. Add a few slices of olive and avocado and top with cheese and salsa.The best part about this meal is that each bite has a litte bit of everything. You can add low-fat sour cream instead of cheese. Enjoy.Number of Servings: 2Recipe submitted by SparkPeople user EMBREYO.


What's The Nutritional Info For Mini taco salad?

The nutritional information for Mini taco salad is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 379.6
  • Total Fat: 24.0 g
  • Cholesterol: 25.5 mg
  • Sodium: 927.5 mg
  • Total Carbs: 34.0 g
  • Dietary Fiber: 8.5 g
  • Protein: 13.3 g

What Type Of Cuisine Is Mini taco salad?

Mini taco salad is Mexican cuisine.


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