Beef / Pork

The best taco salad takes several minutes to prepare.

The best taco salad takes several minutes to cook.

The best taco salad makes 12 servings.

The ingredients for The best taco salad are:

16.0 oz Ground beef, lean
6.0 tsp Old El Paso Taco Seasoning Mix (40% Less Sodium)
5.0 oz Egg Noodles, enriched
5.0 medium whole (2-3/5" dia) Tomatoes, red, ripe, raw, year round average
2.0 serving 1 Med. Green Bell Pepper
16.0 oz Cheddar or Colby Cheese, Low Fat
2.0 medium (2-1/2" dia) Onions, raw
1.0 head, medium (6" dia) Iceberg Lettuce (salad)
7.0 serving Doritos Taco chips, about 12 chips
1.0 cup French Salad Dressing

Here is how you make The best taco salad:

Brown meat add taco seasoning and cook noodles. Combine all ingredients in a bowl and serve.Serving Size: 1.5Number of Servings: 12.0Recipe submitted by SparkPeople user CRASHPIXIE.

The nutritional information for The best taco salad is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 414.4

• Total Fat: 23.8 g
• Cholesterol: 47.6 mg
• Sodium: 736.6 mg
• Total Carbs: 30.9 g
• Dietary Fiber: 2.7 g
• Protein: 20.1 g