The recipe Mango Peach Salsa Loin Chops

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Mango Peach Salsa Loin Chops recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Mango Peach Salsa Loin Chops!

Mango Peach Salsa Loin Chops

Mango Peach Salsa Loin Chops Recipe
Mango Peach Salsa Loin Chops

A delicious salsa added to braised pork loin chops.

What Course Is Mango Peach Salsa Loin Chops?

Mango Peach Salsa Loin Chops is for Dinner.


How Long Does Mango Peach Salsa Loin Chops Recipe Take To Prepare?

Mango Peach Salsa Loin Chops takes 12 minutes to prepare.


How Long Does Mango Peach Salsa Loin Chops Recipe Take To Cook?

Mango Peach Salsa Loin Chops takes 45 minutes to cook.


How Many Servings Does Mango Peach Salsa Loin Chops Recipe Make?

Mango Peach Salsa Loin Chops makes 3 servings.


What Are The Ingredients For Mango Peach Salsa Loin Chops Recipe?

The ingredients for Mango Peach Salsa Loin Chops are:

1 16oz jar Salpica Mango Peach Salsa, 15 servings
3 medium center cut, boneless, pork loin chops
2 Tbsp Extra Light Olive Oil


How Do I Make Mango Peach Salsa Loin Chops?

Here is how you make Mango Peach Salsa Loin Chops:

Braise the pork chops in the olive oil till nice and brown. Add the whole jar of salsa and simmer for 30-45 minutes on medium heat, covered. Makes 3 servings.Number of Servings: 3Recipe submitted by SparkPeople user KRISTINMW69.


What's The Nutritional Info For Mango Peach Salsa Loin Chops?

The nutritional information for Mango Peach Salsa Loin Chops is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 356.9
  • Total Fat: 16.6 g
  • Cholesterol: 51.1 mg
  • Sodium: 779.6 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 20.1 g

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