Beef / Pork

jajang myun sauce takes several minutes to prepare.

jajang myun sauce takes several minutes to cook.

jajang myun sauce makes 8 servings.

The ingredients for jajang myun sauce are:

Ingredients:


black bean paste, 16 tbsp (remove)
Garlic, 6 tsp (remove)
Sesame Oil, 2 tbsp (remove)
Brown Sugar, 4 tsp unpacked (remove)
*Splenda Brown Sugar Blend, 5 tsp (remove)
*Potato, raw, 2 medium (2-1/4" to 3-1/4" dia.) (remove)
Onions, raw, 5 medium (2-1/2" dia) (remove)
Carrots, raw, 2 large (7-1/4" to 8-1/2" long) (remove)
Beef, tip round, 3 oz (remove)
Corn Starch, .5 cup (remove)
Zucchini, 2.4 cup, sliced (remove)

Here is how you make jajang myun sauce:

Number of Servings: 8Recipe submitted by SparkPeople user SUNYPARK23.

The nutritional information for jajang myun sauce is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 246.9

• Total Fat: 4.0 g
• Cholesterol: 6.5 mg
• Sodium: 27.7 mg
• Total Carbs: 40.8 g
• Dietary Fiber: 3.8 g
• Protein: 8.8 g

jajang myun sauce is Mexican cuisine.