Beef / Pork

Ground Beef, Tomato, Pepper and Onion Sauce takes 20 minutes to prepare.

Ground Beef, Tomato, Pepper and Onion Sauce takes 15 minutes to cook.

Ground Beef, Tomato, Pepper and Onion Sauce makes 6 servings.

The ingredients for Ground Beef, Tomato, Pepper and Onion Sauce are:

1lb Ground beef
1 medium (2-1/2" dia) Onions, raw
1.5 cup, chopped Sweet peppers (bell)
1.5 cup, chopped Green Peppers (bell peppers)
3 tsp Garlic, minced
Pinch or Two of Salt
Pinch of Black Pepper
3 cup Red Ripe Tomatoes,chopped
2 cup Tomato Sauce
1 tbsp Oregano, ground
0.5 tbsp Basil
0.5 tbsp Garlic powder
1 tbsp Granulated Sugar
0.5 tsp Salt

Here is how you make Ground Beef, Tomato, Pepper and Onion Sauce:

1. In a large pot, combine raw ground beef, onions, peppers, garlic and pinches of salt and pepper. Cook until the beef is no longer pink. Drain.2. Add chopped tomatoes. Simmer until falling apart.3. Add tomato sauce, oregano, basil, garlic powder, sugar and salt. Simmer for a minimum of 15 minutes before serving.Serving Size: Makes 6 3/4-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user JESSTHOMAS86.

The nutritional information for Ground Beef, Tomato, Pepper and Onion Sauce is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 321.7

• Total Fat: 20.8 g
• Cholesterol: 64.3 mg
• Sodium: 787.2 mg
• Total Carbs: 20.3 g
• Dietary Fiber: 4.2 g
• Protein: 15.6 g