Beef / Pork

Homemade Marinara Sauce with Ground Beef takes 15 minutes to prepare.

Homemade Marinara Sauce with Ground Beef takes 45 minutes to cook.

Homemade Marinara Sauce with Ground Beef makes 12 servings.

The ingredients for Homemade Marinara Sauce with Ground Beef are:

2 1/2 pounds of 80/20 ground beef chuck
2 large (28oz) cans of tomato sauce
1 regular size can of diced tomatoes
3 clove Garlic
1.5 tbsp Oregano, ground
1 tbsp Italian seasoning
1 bay leaf

Here is how you make Homemade Marinara Sauce with Ground Beef:

Brown ground beef over medium high flame and drain off fat. Add to large dutch oven with canned tomato sauce and diced tomatoes. Crush garlic and add to dutch oven along with oregano, Italian seasoning and bay leaf. Cook over medium heat until sauce begins to boil, then reduce to low heat and simmer for 45 minutes. Serve with whole grain pastaServing Size: Makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user GWENEDRIEL.

The nutritional information for Homemade Marinara Sauce with Ground Beef is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 283.6

• Total Fat: 17.9 g
• Cholesterol: 58.3 mg
• Sodium: 925.1 mg
• Total Carbs: 13.1 g
• Dietary Fiber: 3.1 g
• Protein: 19.0 g