The recipe Balsamic meat sauce - cabernet marinara
Balsamic meat sauce - cabernet marinara recipe is a Italian Dinner meal that takes 30 minutes to make. If you enjoy Italian for Dinner, you will like Balsamic meat sauce - cabernet marinara!
Balsamic meat sauce - cabernet marinara
- What Course Is Balsamic meat sauce - cabernet marinara?
- How Long Does Balsamic meat sauce - cabernet marinara Recipe Take To Prepare?
- How Long Does Balsamic meat sauce - cabernet marinara Recipe Take To Cook?
- How Many Servings Does Balsamic meat sauce - cabernet marinara Recipe Make?
- What Are The Ingredients For Balsamic meat sauce - cabernet marinara Recipe?
- How Do I Make Balsamic meat sauce - cabernet marinara?
- What's The Nutritional Info For Balsamic meat sauce - cabernet marinara?
- What Type Of Cuisine Is Balsamic meat sauce - cabernet marinara?
Balsamic meat sauce - cabernet marinara |
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What Course Is Balsamic meat sauce - cabernet marinara?Balsamic meat sauce - cabernet marinara is for Dinner. How Long Does Balsamic meat sauce - cabernet marinara Recipe Take To Prepare?Balsamic meat sauce - cabernet marinara takes 30 minutes to prepare. How Long Does Balsamic meat sauce - cabernet marinara Recipe Take To Cook?Balsamic meat sauce - cabernet marinara takes 30 minutes to cook. How Many Servings Does Balsamic meat sauce - cabernet marinara Recipe Make?Balsamic meat sauce - cabernet marinara makes 6 servings. What Are The Ingredients For Balsamic meat sauce - cabernet marinara Recipe?The ingredients for Balsamic meat sauce - cabernet marinara are: Extra Lean Ground Beef (93/7) - 1 lbOnion Garlic - 3 cloves Zucchini - 1 medium Mushrooms - 2 cups sliced Balsamic Vinegar Classico Cabernet Marinara - 1 jar Salt Pepper Garlic Powder Cayenne How Do I Make Balsamic meat sauce - cabernet marinara?Here is how you make Balsamic meat sauce - cabernet marinara: Brown the beef and pour off the fat.Adds alt, pepper and 6 Tbsp of the balsamic and simmerAdd garlic, onion, zucchini and mushroomsAdd the jar of sauce and other 2 Tbsp of the Balsamic. Garlic powder, pepper and cayenne to taste.SimmerServe over pasta.Serving Size: 6 1-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user NJHARRIS.What's The Nutritional Info For Balsamic meat sauce - cabernet marinara?The nutritional information for Balsamic meat sauce - cabernet marinara is:
What Type Of Cuisine Is Balsamic meat sauce - cabernet marinara?Balsamic meat sauce - cabernet marinara is Italian cuisine. |
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