The recipe Low-cal Pasta Sauce

Made From Scratch Recipes

Low-cal Pasta Sauce recipe is a Italian Dinner meal that takes several minutes to make. If you enjoy Italian for Dinner, you will like Low-cal Pasta Sauce!

Low-cal Pasta Sauce

Low-cal Pasta Sauce Recipe
Low-cal Pasta Sauce

What Course Is Low-cal Pasta Sauce?

Low-cal Pasta Sauce is for Dinner.


How Long Does Low-cal Pasta Sauce Recipe Take To Prepare?

Low-cal Pasta Sauce takes several minutes to prepare.


How Long Does Low-cal Pasta Sauce Recipe Take To Cook?

Low-cal Pasta Sauce takes several minutes to cook.


How Many Servings Does Low-cal Pasta Sauce Recipe Make?

Low-cal Pasta Sauce makes 12 servings.


What Are The Ingredients For Low-cal Pasta Sauce Recipe?

The ingredients for Low-cal Pasta Sauce are:

2 (26 oz) jars Ragu Light Pasta Sauce
1 lb. lean ground beef
1 c. chopped bell pepper
1 c. chopped onion
1 tbs. garlic powder
2 tsp. sugar
1 tbs. italian seasoning


How Do I Make Low-cal Pasta Sauce?

Here is how you make Low-cal Pasta Sauce:

Brown ground beef, onions, and bell peppers. Add both jars of pasta sauce and remainder of ingredients. Bring to boil, then simmer on low for 15 - 20 minutes.Serve over pasta of choice.Number of Servings: 12Recipe submitted by SparkPeople user TNHOLLIE.


What's The Nutritional Info For Low-cal Pasta Sauce?

The nutritional information for Low-cal Pasta Sauce is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 116.6
  • Total Fat: 3.7 g
  • Cholesterol: 23.3 mg
  • Sodium: 359.1 mg
  • Total Carbs: 12.1 g
  • Dietary Fiber: 3.4 g
  • Protein: 9.7 g

What Type Of Cuisine Is Low-cal Pasta Sauce?

Low-cal Pasta Sauce is Italian cuisine.


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