The recipe Dried Cranberry Sauce (served with meat, like pork chops)

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Dried Cranberry Sauce (served with meat, like pork chops) recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Dried Cranberry Sauce (served with meat, like pork chops)!

Dried Cranberry Sauce (served with meat, like pork chops)

Dried Cranberry Sauce (served with meat, like pork chops) Recipe
Dried Cranberry Sauce (served with meat, like pork chops)

How Long Does Dried Cranberry Sauce (served with meat, like pork chops) Recipe Take To Prepare?

Dried Cranberry Sauce (served with meat, like pork chops) takes 5 minutes to prepare.


How Long Does Dried Cranberry Sauce (served with meat, like pork chops) Recipe Take To Cook?

Dried Cranberry Sauce (served with meat, like pork chops) takes 20 minutes to cook.


How Many Servings Does Dried Cranberry Sauce (served with meat, like pork chops) Recipe Make?

Dried Cranberry Sauce (served with meat, like pork chops) makes 6 servings.


What Are The Ingredients For Dried Cranberry Sauce (served with meat, like pork chops) Recipe?

The ingredients for Dried Cranberry Sauce (served with meat, like pork chops) are:

2 tbsp olive oil
1/2 cup chopped onion
1 cup chicken broth
1/4 cup dried blueberries
1 cup crancherries
3 tbsp cider vinegar
2 tbsp brown sugar
1/4 tsp salt
1/4 tsp pepper


How Do I Make Dried Cranberry Sauce (served with meat, like pork chops)?

Here is how you make Dried Cranberry Sauce (served with meat, like pork chops):

Heat oil in pan. Add onion and cook 3 minutes. Stir in chicken broth, blueberries, crancherries, vinegar, brown sugar, salt and pepper. Bring to a boil. Reduce het and simmer 20 minutes. Serving Size: 6 servingsm- 1/4 cupNumber of Servings: 6Recipe submitted by SparkPeople user TAMIETANN.


What's The Nutritional Info For Dried Cranberry Sauce (served with meat, like pork chops)?

The nutritional information for Dried Cranberry Sauce (served with meat, like pork chops) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 138.7
  • Total Fat: 5.0 g
  • Cholesterol: 0.8 mg
  • Sodium: 258.3 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 2.1 g
  • Protein: 0.5 g

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