The recipe Spaghetti Sauce with Meatballs and Sausage

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Spaghetti Sauce with Meatballs and Sausage recipe is a meal that takes 180 minutes to make. If you enjoy for , you will like Spaghetti Sauce with Meatballs and Sausage!

Spaghetti Sauce with Meatballs and Sausage

Spaghetti Sauce with Meatballs and Sausage Recipe
Spaghetti Sauce with Meatballs and Sausage

How Long Does Spaghetti Sauce with Meatballs and Sausage Recipe Take To Prepare?

Spaghetti Sauce with Meatballs and Sausage takes 25 minutes to prepare.


How Long Does Spaghetti Sauce with Meatballs and Sausage Recipe Take To Cook?

Spaghetti Sauce with Meatballs and Sausage takes 180 minutes to cook.


How Many Servings Does Spaghetti Sauce with Meatballs and Sausage Recipe Make?

Spaghetti Sauce with Meatballs and Sausage makes 24 servings.


What Are The Ingredients For Spaghetti Sauce with Meatballs and Sausage Recipe?

The ingredients for Spaghetti Sauce with Meatballs and Sausage are:

3 large canns Crushed tomatoes
1 large can tomato puree
1 large can tomato sauce
1 large onion, chopped
6 cloves garlic, minced
3 tbsp oregano
1 tbsp basil
1/4 cup sugar
3 tbsp salt
2 tbsp pepper
2 tbsp olive oil
1 lb frozen meatballs
4 links sweet sausage


How Do I Make Spaghetti Sauce with Meatballs and Sausage?

Here is how you make Spaghetti Sauce with Meatballs and Sausage:

1) Place sausage on cookie sheet and bake for 25 min at 350.2) Saute onions and garlic in olive oil until tender.3) Add can tomato puree and fill can with water and add.4) Bring to a boil.5) Add remaining tomato sauce and crushed tomatoes.6) Add all spices and sugar. Bring to a boil.7) Turn down to low. Add meatballs and sausage.8) Simmer for three hours.Yeild: 24 servingsNumber of Servings: 24Recipe submitted by SparkPeople user DAISYLU2.


What's The Nutritional Info For Spaghetti Sauce with Meatballs and Sausage?

The nutritional information for Spaghetti Sauce with Meatballs and Sausage is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 140.8
  • Total Fat: 6.1 g
  • Cholesterol: 12.9 mg
  • Sodium: 1,462.2 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 6.1 g
  • Protein: 6.5 g

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