Beef / Pork

Godfather Spaghetti Sauce with Meatballs takes several minutes to prepare.

Godfather Spaghetti Sauce with Meatballs takes several minutes to cook.

Godfather Spaghetti Sauce with Meatballs makes 12 servings.

The ingredients for Godfather Spaghetti Sauce with Meatballs are:

1 pound ground beef
1 small onion, diced
3 cloves garlic, crushed
1 egg
1/2 cup plain dry bread crumbs
salt and pepper to taste

Sauce:
3 Tbsp canola oil
meatballs
1 lb sausage, browned
2 - 28 oz cans crushed tomato
3 cups chicken stock
2 - 6 oz tomato paste
salt and pepper to taste

Here is how you make Godfather Spaghetti Sauce with Meatballs:

Mix first 6 ingredients and form into meatballs. Saute' turning occasionally until browned. Turn gently so they don't break! Meanwhile, dump remaining ingredients (except italian sausage ) in large stock pot. When meatballs are browned, put them with the tomato mixture. Brown italian sausage and add to tomato mixture. Salt and pepper to taste. Cook for 3-4 hours on low flame.Number of Servings: 12Recipe submitted by SparkPeople user FABG2010.

The nutritional information for Godfather Spaghetti Sauce with Meatballs is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 318.4

• Total Fat: 23.9 g
• Cholesterol: 75.9 mg
• Sodium: 597.2 mg
• Total Carbs: 10.2 g
• Dietary Fiber: 1.3 g
• Protein: 15.0 g