The recipe Spaghetti Sauce Using Newman's Own Sockarooni

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Spaghetti Sauce Using Newman's Own Sockarooni recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Spaghetti Sauce Using Newman's Own Sockarooni!

Spaghetti Sauce Using Newman's Own Sockarooni

Spaghetti Sauce Using Newman's Own Sockarooni Recipe
Spaghetti Sauce Using Newman's Own Sockarooni

A chunky spaghetti sauce using Newman's Own Sockarooni sauce

What Course Is Spaghetti Sauce Using Newman's Own Sockarooni?

Spaghetti Sauce Using Newman's Own Sockarooni is for Dinner.


How Long Does Spaghetti Sauce Using Newman's Own Sockarooni Recipe Take To Prepare?

Spaghetti Sauce Using Newman's Own Sockarooni takes several minutes to prepare.


How Long Does Spaghetti Sauce Using Newman's Own Sockarooni Recipe Take To Cook?

Spaghetti Sauce Using Newman's Own Sockarooni takes several minutes to cook.


How Many Servings Does Spaghetti Sauce Using Newman's Own Sockarooni Recipe Make?

Spaghetti Sauce Using Newman's Own Sockarooni makes 6 servings.


What Are The Ingredients For Spaghetti Sauce Using Newman's Own Sockarooni Recipe?

The ingredients for Spaghetti Sauce Using Newman's Own Sockarooni are:

1 lb extra lean ground beef, 96/4%
1/2 cup onion, chopped
1.5 cup zucchini, quartered
10 black olives, large, quartered
1 jar Newman's Own Sockarooni Sauce


How Do I Make Spaghetti Sauce Using Newman's Own Sockarooni?

Here is how you make Spaghetti Sauce Using Newman's Own Sockarooni:

Saute zucchini in skillet till tender; set aside. Brown beef with onion; cook until beef is brown and onion tender. Drain and rinse. Add back to skillet along with zucchini, black olives and sauce. Simmer till heated through. Serve over pasta of choice.Number of Servings: 6Recipe submitted by SparkPeople user B.ARLITT.


What's The Nutritional Info For Spaghetti Sauce Using Newman's Own Sockarooni?

The nutritional information for Spaghetti Sauce Using Newman's Own Sockarooni is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 190.7
  • Total Fat: 5.8 g
  • Cholesterol: 43.3 mg
  • Sodium: 642.4 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 19.2 g

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