Beef / Pork

Spaghetti Sauce is for Dinner.

Spaghetti Sauce takes 60 minutes to prepare.

Spaghetti Sauce takes 180 minutes to cook.

Spaghetti Sauce makes 6 servings.

The ingredients for Spaghetti Sauce are:

1 lb. extra lean ground beef
1 cup chopped onion
2 cloves garlic, minced
30 oz canned tomatoes, cut up
6 oz canned tomato sauce
1/4 cup snipped parsley
1 tbsp. brown sugar
1 tsp. salt
1.5 tsp. dried oregano, crushed
1/4 tsp. dried thyme, crushed
1 bay leaf

Here is how you make Spaghetti Sauce:

In dutch over, combine ground beef, onion and garlic; cook till meat is browned and onion is tender. Skim off excess fat, add 2 cups water and remaining ingredients. Simmer, uncovered, for 3 - 6 hours or till sauce is thickened, stirring occasionally. Remove bay leaf. Serve over spaghetti with Parmesan cheese.Makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user DREWBALDOCK.

The nutritional information for Spaghetti Sauce is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 261.5

• Total Fat: 13.7 g
• Cholesterol: 53.7 mg
• Sodium: 1,061.7 mg
• Total Carbs: 19.0 g
• Dietary Fiber: 1.3 g
• Protein: 16.9 g

Spaghetti Sauce is Italian cuisine.