Beef / Pork

Spaghetti with Boe sauce is for Dinner.

Spaghetti with Boe sauce takes 35 minutes to prepare.

Spaghetti with Boe sauce takes 80 minutes to cook.

Spaghetti with Boe sauce makes 7 servings.

The ingredients for Spaghetti with Boe sauce are:

2 cup, chopped Onions, raw
1 tsp Onion Salt, McCormick (by FRANCLYN)
2 serving Campbells Tomato Juice(from Concentrate) 11.5oz can (by TERI_LYNN)
1 serving Canned Mushrooms (small) 6.5oz =100gram of just mushrooms
10.4 tbsp Tomato Paste, Safeway, 1 small can (156 ml) (by SHINE_ON1)
1 tsp Fresh minced Garlic (by MARINAM1984)
1 tsp Oregano, ground
1 tsp Basil
1 tsp Garlic powder
.5 tsp Sage, ground
.5 tsp Thyme, ground
10 oz Hillshire Farm Polska Kielbasa
16 oz Ground beef, lean
2 cup Spaghetti, cooked without added salt (pasta)

Here is how you make Spaghetti with Boe sauce:

Brown Hamburger and drain. Cook sausage and drain. Add meat together. Add all other ingredients together in a saucepan except for tomato paste and bring to a boil, reduce heat and simmer for 20 to 30 min. Add meat and tomato paste to sauce and simmer for an additional 15 to 30 min.Serving Size: 8 1-cup servingsNumber of Servings: 7Recipe submitted by SparkPeople user BOE4LIFE2.

The nutritional information for Spaghetti with Boe sauce is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 430.1

• Total Fat: 26.0 g
• Cholesterol: 66.5 mg
• Sodium: 1,061.6 mg
• Total Carbs: 26.4 g
• Dietary Fiber: 3.9 g
• Protein: 21.3 g