Beef / Pork

Pork Chop in Sweet Sauce takes 10 minutes to prepare.

Pork Chop in Sweet Sauce takes 60 minutes to cook.

Pork Chop in Sweet Sauce makes 12 servings.

The ingredients for Pork Chop in Sweet Sauce are:

36 oz Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, braised
1 cup Chicken stock
1.25 cup Soy Sauce
8 tbsp Ketchup
3 tbsp Honey
cooking fat
salt and pepper to taste.

Here is how you make Pork Chop in Sweet Sauce:

1.Preheat oven to 3502. Warm cooking fat in a skillet over medium high heat.3. Brown the pork chops on each side in the skillet (about a minute per side,) and remove.4. Grease a casserole dish, and lay the browned pork chops in it.5. In a small bowl combine all the remaining ingredients and mix well.6. Add the sauce to the pork chops, place the casserole dish in the oven and cook 1 hour, uncovered.Serving Size: 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user CORLISSG_68.

The nutritional information for Pork Chop in Sweet Sauce is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 257.2

• Total Fat: 12.3 g
• Cholesterol: 73.7 mg
• Sodium: 1,703.0 mg
• Total Carbs: 9.7 g
• Dietary Fiber: 0.2 g
• Protein: 25.9 g