Beef / Pork

Creamy Sausage Quiche is for Breakfast.

Creamy Sausage Quiche takes 15 minutes to prepare.

Creamy Sausage Quiche takes 45 minutes to cook.

Creamy Sausage Quiche makes 6 servings.

The ingredients for Creamy Sausage Quiche are:

6 large eggs
1/2 cup half and half
1 cup heavy cream
1 lb breakfast sausage fried
2 oz shredded asiago
1 cup shredded swiss
1 tsp nutmeg
1 tsp garlic powder
2 tsp black pepper
1 large onion diced fried with sausage

Here is how you make Creamy Sausage Quiche:

Preheat oven to 350. Place six eggs, heavy cream, half and half, nutmeg, garlic and black pepper into blender. Blend until combined.Place sausage and fried onion on the bottom on baking dish.Top with cheeses.Pour egg mixture over and bake for 45 minutes.Serving Size:?8x8 pan cut into six equal pieces

The nutritional information for Creamy Sausage Quiche is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 634.1

• Total Fat: 54.1 g
• Cholesterol: 333.9 mg
• Sodium: 872.6 mg
• Total Carbs: 7.8 g
• Dietary Fiber: 0.8 g
• Protein: 29.6 g